ALLERGEN LIST

 

Lunch & Dinner:

 

• Marinated olives V,GF,DF
  o Contains: Garlic and chilli
  o May contain:
  o Alternations and notes: 

• Toasted Baguette V
  o Contains: Gluten, soy, dairy, chilli, garlic (butter and harissa)
  o May contain: eggs and egg products, milk, sesame
  o Alternations and notes:

• Prawn Toast
  o Contains: Gluten, shellfish, dairy, garlic, onions, ginger, chilli, sesame
  o May contain:
  o Alternations and notes: no GF option

• Duck Liver Parfait Toast GFO
  o Contains: Gluten, Dairy, onion, sulphite (cornichons)
  o May contain:
  o Alternations and notes: GFO = substitute gingerbread with GF toast

• Escargots

  • Contains: Gluten, dairy, garlic

  • May contain:

  • Alterations and notes

•   Oyster DF GF
  o Contains: sulphites (vinegar), seafood products, chilli and garlic (sweet chilli and passionfruit
  dressing)
  o May contain:
  o Alternations and notes: No sulphites = no mignonette dressing

• Salmon tartare DF GF
  o Contains: chilli, gluten, seafood product including shellfish (prawn crackers), sesame, onion, soy
  o May contain: peanut, tree nuts and sesame (prawn crackers)
  o Alternations and notes: not coeliac suitable

• Asperge Verte GF

  • Contains: egg, dairy, nuts​

  • May contain:

  • Alternations and notes: Nut free = no almonds

• Crab and prawn remoulade GF DF
  o Contains: onion, shellfish, egg, sulphites, garlic, mustard seeds (dressing)
  o May contain: lupin, sesame, soy
  o Alternations and notes: unfortunately, no alterations

• Salmon Gravlax + potato and onion galette
  o Contains: seafood product (salmon), onion, gluten, dairy, eggs, garlic
  o May contain:
  o Alternations and notes:  

• ​ Fried Squid GF DF
  o Contains: mollusc, chilli, garlic, sesame, eggs (aioli)
  o May contain: lupins, soy
  o Alternations and notes: Fried in same oil as non GF items, not suitable for coeliac 

• Accras de crevette DF
  o Contains: shellfish, garlic, onion, chilli, gluten
  o May contain:
  o Alternations and notes: 

• Baked camembert V GFO
  o Contains: Dairy, nuts
  o May contain:
  o Alternations and notes: can substitute baguette for gluten free toast

•  Boulettes GFO DFO
  o Contains: dairy, gluten, eggs, garlic, tomato and onions, sulphites (port wine)
  o May contain:
  o Alternations and notes: GFO = substitute baguette with GF toast, DFO = no cheese  

​

•   Grilled Yamba Prawns GFO
  o Contains: shellfish, onion, garlic, tomato, dairy, gluten
  o May contain: sesame (deep fryer)
  o Alternations and notes: GFO = NO prawn donuts

• Barramundi GF DF
  o Contains: fish, onion, sulphite (wine)
  o May contain: 
  o Alternations and notes:

• Crab Mafaldine GFO
  o Contains: gluten, shellfish and other seafood product, sesame, garlic, onion, dairy (cream), chilli
  o May contain: soy and soybean products
  o Alternations and notes: GFO = substitute mafaldine for GF pasta

• Cordon Bleu and Foie gras

  • Contains: dairy, gluten, onions, garlic, egg​

  • May contain: egg, soy

  • Alterations and notes:

• Pumpkin Risotto V,GF
  o Contains: onion, garlic, dairy, sulphites (white wine), nuts (almonds)
  o May contain: eggs (wine)
  o Alternations and notes: Coeliac = no crispy sage, fried in same oil as non GF items

• Beef Bourguignon
  o Contains: pork, onion, garlic, tomato, sulphites, dairy (potato mash), fungus (truffle)
  o May contain: eggs (red wine), soy and soybean products (beef jus)
  o Alternations and notes:

• Steak Frites
  o Contains: sulphites (red wine jus), dairy (bearnaise sauce), onion, garlic
  o May contain: egg, soy and soy bean products (red wine jus, foie gras sauce)
  o Alternations and notes: chips fried in same oil as non GF items, not suitable for coeliac 

​

• Halloumi fries V, GF
  o Contains: Dairy, chilli, garlic, onion (sweet chilli dressing)
  o May contain: lupin (sauce)
  o Alternations and notes: not suitable for coeliac as the chips are fried in the same oil as non GF items

• Salade verte V, GF and DFO
  o Contains: Nuts, dairy, mustard seeds, sulphites (dressing)
  o May contain:
  o Alternations and notes: DFO = no parmesan, nuts free option = no walnuts

• Truffled Mash V, GF
  o Contains: Dairy, fungus (Truffle)

• French onion Mac n Cheese
  o Contains: Dairy, onion, sulphites (port wine), Gluten
  o May contain: soy and soybean products and egg (factory made pasta)
  o Alternations and notes:

​

• Cheese board GFO
  o Contains: Dairy, gluten, onion, sulphites (onion jam contain port wine), mustard seeds
  o May contain: capsicum (pickles factory made), sesame

       o Alternations and notes: GFO = GF crackers and toast

• Kids meatball macaroni GFO
  o Contains: onion, garlic, tomato, gluten, dairy 
  o May contain:

• o Alternations and notes: GFO = GF pasta
    

• Desserts:
  ​

• Crème brulee
  o Contains: dairy, eggs
  o May contain:
  o Alternations and notes:

• Sticky banana pudding
  o Contains: dairy, gluten and eggs
  o May contain:
  o Alternations and notes:

• Chocolate mousse GF
  o Contains: dairy, egg
  o May contain:
  o Alternations and notes:

•  Panna Cotta GF
  o Contains: dairy, nuts
  o May contain:

• o Alternations and notes: nuts free = no almonds

•  Affogato GF
  o Contains: dairy, sulphites (liqueur)
  o May contain:
  o Alternations and notes: